Exporting cocoa to Germany

Germany is a massive cocoa and chocolate market with ample opportunities for producing countries, both in bulk and speciality segments. The German cocoa processing industry relies heavily on cocoa supplies from West Africa. However, as the bulk market is reaching saturation point, there are new opportunities for exporters and producers, especially on the speciality market. This is mainly fuelled by the growing demand for darker chocolate, and the large organic and sustainable cocoa market in Germany.