Exporting organic coffee to Europe

Exporting organic coffee to Europe requires a lot of hard work and knowledge. To help you prepare CBI provides a Market Potential study with a list of European countries that offer the most opportunities for export of organic coffee and it describes the trends that offer new opportunities. The Market Entry study on this page contains information about buyer requirements and certifications, main market segments and distribution channels as well as information about the competition. 

Organic coffee accounts for a small share of the European market, but holds high potential for exporters in producing countries. Europe is the world’s largest coffee market, and among the leading markets for organic products. The demand for organic coffees is expected to grow in the near future, mainly driven by sustainability concerns and a growing consumer interest in healthy living. Most organic coffee is sold through supermarkets, and organic coffees are found across all price segments.